Celebrate National Candy Corn Day with Festive Recipes & Select Brands Appliances
National Candy Corn Day is just around the corner, and what better way to celebrate this sweet, nostalgic treat than with some delicious and creative recipes? Whether you're hosting a Halloween party or simply indulging your love for candy corn, these 10 recipes are sure to impress. Read all the way to the bottom to find a few bonus recipes for those more creative peeps who want to add a little something extra to their candy corn vision.
Using top-notch appliances from Select Brands, you can whip up everything from candy corn waffles to slow-cooked spooky treats and dips. Plus, with plenty of candy corn flair, these treats will delight kids and adults alike! Let’s dive into these candy corn-inspired creations and make your kitchen the spookiest, tastiest place to be this Halloween!
1. Candy Corn Cake Pops
Let’s kick things off with a fan-favorite: Candy Corn Cake Pops! Using the Mickey Mouse Cake Pop Maker, these colorful cake pops are sure to steal the show at your Halloween bash. The classic candy corn colors will pop (pun intended!) as these cute treats take center stage on any dessert table.
Ingredients:
- 1 box of vanilla cake mix
- 1/2 cup melted butter
- 3 eggs
- 1 tsp vanilla extract
- Candy corn candies (to decorate)
- White chocolate melts (for coating)
- Orange and yellow food coloring
Instructions:
- Prepare cake batter using the vanilla cake mix, butter, and eggs.
- Divide the batter into two bowls, adding yellow food coloring to one and orange to the other.
- Preheat your Mickey Mouse Cake Pop Maker.
- Layer the orange and yellow batter into the cake pop wells to mimic candy corn.
- Cook for 4-5 minutes or until perfectly baked.
- Once cooled, dip the cake pops in melted white chocolate and decorate with candy corn candies. Cute, colorful, and delicious!
2. Candy Corn Waffle Sticks
Make your breakfast as spooky as it is delicious with Candy Corn Waffle Sticks! Using the Flip-Over Waffle Maker, these candy corn-inspired waffles are a fun, festive way to start your day.
Ingredients:
- 2 cups waffle mix
- 1 cup milk
- 2 eggs
- 1/2 cup melted butter
- Yellow and orange food coloring
- Candy corn for garnish
- Whipped cream
Instructions:
- Prepare waffle batter and divide it into three bowls.
- Color one portion yellow, another orange, and leave the third plain.
- Preheat your Flip-Over Waffle Maker.
- Layer the colored batters into the waffle wells to create a striped candy corn effect.
- Cook until crispy and golden. Top with whipped cream and sprinkle with candy corn for a sweet finish!
3. Candy Corn Brownie Bites
For a spooky twist on a classic treat, try Candy Corn Brownie Bites using the Mini Cupcake Maker. These bite-sized delights combine rich chocolate with candy corn sweetness—perfect for snacking!
Ingredients:
- 1 box brownie mix
- 1/2 cup melted butter
- 1/2 cup candy corn candies
- Whipped cream (for topping)
Instructions:
- Prepare brownie batter according to the box instructions.
- Pour the batter into the wells of your preheated Mini Cupcake Maker.
- Press a candy corn candy into the center of each brownie bite for a hidden sweet surprise.
- Bake until the brownies are set and slightly crispy on the outside.
- Top with whipped cream and extra candy corn for the perfect finishing touch.
4. Candy Corn Milkshake
Dreaming of the perfect spooky milkshake? This Candy Corn Milkshake is a must-try! It’s as easy as blending up a few ingredients in your Toastmaster 5-Speed Blender.
Ingredients:
- 2 cups vanilla ice cream
- 1/2 cup milk
- Yellow and orange food coloring
- Whipped cream
- Candy corn for garnish
Instructions:
- Blend the ice cream and milk until smooth.
- Separate the mixture into three portions. Leave one portion white, color one yellow, and the last orange.
- Layer the milkshake in a tall glass to mimic the iconic candy corn look.
- Top with whipped cream and candy corn for a colorful and tasty treat that’s perfect for Halloween festivities!
5. Spooky Slow-Cooked Candy Corn Dip
Serve up a spooky and unexpected twist with this Candy Corn Cheese Dip using the Nightmare Before Christmas 7-Quart Slow Cooker. The blend of sweet candy corn and savory cheddar cheese creates an unforgettable dip!
Ingredients:
- 2 cups cream cheese
- 1 cup shredded cheddar cheese
- 1/2 cup sour cream
- 1/2 cup crushed candy corn
- Tortilla chips for dipping
Instructions:
- Combine cream cheese, cheddar cheese, and sour cream in your Nightmare Before Christmas Slow Cooker.
- Cook on low heat for 2-3 hours, stirring occasionally, until smooth and melted.
- Stir in crushed candy corn for a surprising sweet-and-savory twist.
- Serve warm with tortilla chips and let the spooky snacking begin!
6. Candy Corn Cupcakes
Whip up some adorable mini Candy Corn Cupcakes with the help of your Babycakes Mini Cupcake Maker. These cupcakes will look like they were straight out of Halloween Town!
Ingredients:
- 1 box vanilla cake mix
- Yellow and orange food coloring
- Candy corn for decoration
- Whipped cream (for topping)
Instructions:
- Prepare the vanilla cake batter as instructed.
- Divide the batter and color one portion yellow and the other orange.
- Preheat the Mini Cupcake Maker.
- Layer the yellow and orange batter into the wells.
- Bake for 3-4 minutes until light and fluffy.
- Top with whipped cream and a candy corn on each cupcake for the ultimate festive look!
7. Candy Corn Waffle Bites
These fun-size Candy Corn Waffle Bites are made with the Flip-Over Waffle Maker and are sure to be a hit with kids and adults alike!
Ingredients:
- 1 cup waffle mix
- 1 egg
- 1/2 cup milk
- Orange and yellow food coloring
- Mini candy corns for garnish
Instructions:
- Mix your waffle batter, separating into two bowls.
- Color one portion yellow and the other orange.
- Preheat your Flip-Over Waffle Maker.
- Pour alternating colors of batter in a checkerboard pattern to get that candy corn look.
- Cook until golden brown and serve with mini candy corns and maple syrup!
8. Mickey Mouse Candy Corn Cake Pop Sundae
Take your sundae to the next level with Mickey Mouse Candy Corn Cake Pop Sundaes! Using the Mickey Mouse Cake Pop Maker, you can create Mickey Mouse cake pops to serve as the perfect topping.
Ingredients:
- Vanilla cake mix (prepared)
- Candy corn
- Vanilla ice cream
- Whipped cream
Instructions:
- Make cake pops in the Mickey Mouse Cake Pop Maker.
- Serve with vanilla ice cream, candy corn, and cake pops on top.
- Drizzle with caramel sauce and whipped cream for a sundae that screams Halloween fun!
9. Slow-Cooked Candy Corn Cheesecake Dip
Your Nightmare Before Christmas Slow Cooker shines again with this creamy, indulgent Candy Corn Cheesecake Dip! Whether warm or chilled, this dip will be a crowd-pleaser at your Halloween gathering.
Ingredients:
- 2 cups cream cheese
- 1 cup powdered sugar
- 1/2 cup candy corn
- 1/4 cup milk
- Cookies or fruit for dipping
Instructions:
- Combine cream cheese, powdered sugar, and milk in your Slow Cooker.
- Cook on low for 1-2 hours until creamy and smooth.
- Stir in candy corn.
- Serve with cookies or fruit for dipping. It’s so good, you’ll be dipping all night!
10. Candy Corn Brownie Sundaes
For the ultimate Halloween dessert, serve up Candy Corn Brownie Sundaes made with the Mini Cupcake Maker. These mini brownies topped with ice cream and candy corn are a perfect way to end any Halloween celebration on a sweet note!
Ingredients:
- 1 box brownie mix
- Vanilla ice cream
- Candy corn for garnish
- Caramel sauce
Instructions:
- Prepare the brownie batter according to package instructions.
- Bake the brownies in the Mini Cupcake Maker until set and slightly crispy on the outside.
- Serve the mini brownies in bowls, topped with a generous scoop of vanilla ice cream.
- Drizzle caramel sauce over the top and garnish with candy corn for a spooky yet sweet sundae that everyone will love!
Here are three bonus candy corn-inspired recipes for those wanting to go the extra mile and have the creative flare to do so! These fun and creative ideas will truly stand out at any Halloween party and can be the centerpiece of your Candy Corn Day celebration. Let’s get creative!
Bonus Recipe 1: Candy Corn Shaped Pastry Pizza
Using the Toastmaster Extra-Large Pizza Oven, this Candy Corn Shaped Pastry Pizza is the perfect way to combine your love of savory and sweet in a fun, festive shape. Serve this at your Halloween party for a show-stopping treat!
Ingredients:
- 1 package refrigerated pizza dough
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1 cup shredded cheddar cheese
- 1/2 cup pepperoni slices (optional) and ½ cup mini orange or yellow peppers sliced in circles to be the diameter of each pepperoni to maintain the visual appeal of the candy corn style.
Instructions:
- Preheat the Toastmaster Pizza Oven to 375°F.
- Roll out the pizza dough into a large triangle shape to mimic the look of candy corn.
- Spread marinara sauce evenly across the dough, leaving a little space around the edges.
- At the wide base of the triangle, layer shredded mozzarella cheese (for the white part of candy corn).
- In the middle section, layer shredded cheddar cheese (for the orange part).
- Add pepperoni slices or leave plain in the middle layer, depending on preference, adorning with the sliced peppers for color.
- On the top point of the triangle, leave the dough plain for the yellow part of the candy corn (you can even add a bit of melted butter mixed with garlic powder and yellow food coloring for a more vibrant effect).
- Bake in the Toastmaster Pizza Oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- For a fun sweet touch, sprinkle candy corn or candy corn-colored sprinkles around the crust edges after baking.
- Slice and serve your festive candy corn pizza at your party for a savory and sweet delight!
Feel free to get creative with toppings to make this even more special, and please share your creations with us for a chance to be featured on our socials, we’d love to see how creative you get with your candy corn shaped pizza.
Bonus Recipe 2: Candy Corn Shaped Pastry Pizza
Here’s a fun sweet treat pizza recipe that will be the perfect dessert to complement your savory candy corn pizza! This Candy Corn Dessert Pastry Pizza uses a buttery pastry crust, colorful frosting, and candy corn to create a delicious, festive treat for National Candy Corn Day.
This dessert pizza combines a flaky pastry crust with sweet frosting and candy corn for a Halloween treat that’s as tasty as it is fun to decorate! Using the Toastmaster Extra-Large Pizza Oven, you can easily bake this delightful creation in no time.
Ingredients:
- 1 sheet refrigerated puff pastry or pie crust dough
- 1/2 cup cream cheese (softened)
- 1/4 cup powdered sugar
- 1/2 tsp vanilla extract
- Yellow, orange, and white frosting (store-bought or homemade)
- Candy corn for decoration
- Sprinkles (optional)
Instructions:
- Preheat the Toastmaster Pizza Oven to 375°F.
- Roll out the puff pastry dough (or pie crust) into a large circle or triangle to mimic the shape of candy corn. You can trim the edges with a knife to create a triangular shape if you want to match the candy corn design.
- Poke small holes in the pastry with a fork to prevent it from puffing up too much and bake in the Toastmaster Pizza Oven for about 10-12 minutes, or until golden brown and crisp. Allow it to cool completely.
- While the crust is cooling, prepare the cream cheese frosting by mixing the softened cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread a thin layer of cream cheese frosting evenly over the cooled pastry crust.
- Divide the pizza into three sections visually (just like a candy corn):
- At the top point of the pizza, spread white frosting (for the white part of candy corn).
- In the middle section, spread orange frosting.
- At the bottom, spread yellow frosting.
- Decorate with candy corn pieces placed around the edges of each section, and feel free to add some fun sprinkles or edible glitter for extra flair.
- Slice and serve this festive candy corn dessert pizza at your Halloween party or any candy corn celebration!
This sweet treat pizza is sure to be a hit with guests of all ages, offering a creative and fun way to enjoy candy corn in a dessert form. With the flaky pastry base, creamy frosting, and colorful candy corn, this dessert is just as delightful to look at as it is to eat!
Bonus Recipe 3: Candy Corn Cake Pop Tree
For a truly jaw-dropping centerpiece, create a Candy Corn Cake Pop Tree using the Babycakes Mini Cake Pop Maker. This edible work of art is the ultimate crowd-pleaser, and guests can easily grab the candy corn-colored cake pops right off the tree for a tasty treat!
Ingredients:
- 1 box vanilla cake mix
- 1/2 cup melted butter
- 3 eggs
- Yellow and orange food coloring
- White chocolate melts
- Lollipop sticks
- Candy corn for decoration
- 1 styrofoam cone (for the tree base)
- Toothpicks or melted chocolate (to “glue” cake pops to the cone)
Instructions:
- Prepare your cake mix according to the package instructions.
- Divide the batter into three bowls. Color one bowl yellow, another orange, and leave one plain white.
- Preheat the Cake Pop Maker.
- Make cake pops, alternating between yellow, orange, and white batters, and cook until golden.
- Once cooled, insert lollipop sticks into each cake pop.
- Melt the white chocolate and dip the tops of each cake pop for a smooth coating.
- Using toothpicks or melted chocolate, secure each cake pop onto the styrofoam cone, starting at the base and working your way up. Be sure to alternate colors (yellow, orange, white) to mimic the candy corn pattern.
- Once the entire cone is covered with candy corn-colored cake pops, decorate with candy corn scattered around the base of the tree.
- Set this up as a centerpiece at your Halloween party, and watch as guests marvel at this creative dessert while grabbing their favorite cake pops right off the tree!
These bonus recipes are sure to impress and delight guests at any Halloween event or candy corn celebration. They’re visually exciting, creative, and delicious, making them perfect for those looking to go above and beyond with their National Candy Corn Day festivities!
Celebrate National Candy Corn Day in Style!
This National Candy Corn Day, indulge your candy corn cravings by whipping up these creative and delicious recipes with the help of Select Brands' fun and festive appliances. Whether you’re preparing treats for a Halloween party or simply celebrating at home, these recipes are guaranteed to bring joy to your kitchen and delight your family and friends.
Ready to make these treats? Be sure to check out the awesome Select Brands appliances used in these recipes and stock up on everything you need to make this Candy Corn Day your best one yet!
Don’t forget to share this blog with friends and family to spread the candy corn love and make sure they’re ready to join in the fun too! And please share all your creations on social, be sure to tag us @selectbrands and use hashtag #candycornwithSB for a chance to be featured on our socials!
