Whether you're planning a cozy morning with family or hosting a full spring spread, Toastmaster appliances make Easter brunch delicious, doable, and full of charm. These easy-to-follow recipes are festive enough for a holiday but simple enough to recreate anytime.
4. Avocado Bunny Egg Toast (Toaster + Egg Cooker Combo)
Turn a brunch classic into something festive! Start by toasting slices of artisan or sourdough bread in your Toastmaster Toaster. Meanwhile, soft-boil eggs using the Toastmaster Egg Cooker.
To Assemble:
- Spread mashed avocado on toast
- Cut soft-boiled egg in half and place one half in the center as the bunny face
- Use thin bacon strips or radish slices for ears
- Add black sesame seeds or olive bits for eyes and nose
- Optional: Add shredded carrot whiskers or cherry tomato cheeks
5. Bunny Pancakes with Bacon Ears (Toastmaster Griddle)
Use your Toastmaster Griddle to make bunny-shaped pancakes for a whimsical breakfast surprise. This recipe is perfect for kids and guests alike.
How-To:
- Pour pancake batter to form one large circle (head) and two small ovals (ears)
- Cook until golden brown, flip once
- Use strips of cooked bacon for floppy ears
- Add whipped cream for a fluffy tail
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Decorate with sliced strawberries, blueberries, or chocolate chips for the face
6. Strawberry Mango Fruit Salsa (Toastmaster 3-Cup Chopper)
Fresh, bright, and a little unexpected, this fruit salsa makes a perfect side for your Easter spread. Use the Toastmaster 3-Cup Chopper to make prep effortless.
Ingredients:
- 1 cup strawberries, hulled
- 1 ripe mango, peeled
- Juice of 1 lime
- 2 tbsp chopped fresh mint
- 1 tsp honey (optional)
Instructions:
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Roughly chop the fruit and pulse in the 3-Cup Chopper
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Add lime juice and mint
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Chill before serving with cinnamon chips or as a topping for pancakes, waffles, or yogurt
7. Slow-Cooked Easter Ham (Toastmaster Slow Cooker)
Want a no-fuss main dish that feeds a crowd? Let your Toastmaster Slow Cooker do the work. This glazed ham is sweet, savory, and practically cooks itself.
Ingredients:
- 1 pre-cooked ham (spiral or boneless)
- 1/2 cup brown sugar
- 1/4 cup honey
- 1/2 cup pineapple juice
- Optional: pineapple rings and cloves for garnish
Instructions:
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Place ham in the slow cooker
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Mix sugar, honey, and juice, and pour over ham
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Cook on low for 4–6 hours, basting occasionally
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Garnish with pineapple rings during last 30 minutes for a classic Easter finish
8. Carrot Cake Waffles (Toastmaster Flip-Over Waffle Maker)
Celebrate Easter with ease using the Toastmaster Flip-Over Waffle Maker to create perfect carrot cake waffles topped with a spiced pecan glaze everyone will adore!
Ingredients:
Waffle Add-ins (per 2 cups of dry waffle mix):
- 1 tsp ground cinnamon
- ¼ tsp ground nutmeg
- ¼ tsp ground ginger
- ½ cup finely grated carrot
- ⅓ cup chopped pecans (toasted if you want a little extra flavor)
Directions:
Prepare your waffle batter according to the instructions on your mix box, then gently fold in the above ingredients before cooking in waffle iron.
Spiced Pecan Glaze
Ingredients:
- ½ cup chopped pecans
- 3 tbsp butter
- ¼ cup brown sugar
- ¼ cup maple syrup (or honey)
- ¼ tsp cinnamon
- Pinch of salt
- 1–2 tbsp heavy cream or milk (for desired consistency)
- ½ tsp vanilla extract (optional)
Directions:
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In a small saucepan over medium heat, melt the butter.
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Stir in brown sugar, maple syrup, cinnamon, and salt. Let it gently bubble for 1–2 minutes.
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Stir in chopped pecans and cook for another 1–2 minutes.
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Remove from heat and stir in cream and vanilla (if using). It should be pourable but rich—adjust cream to get it just right.
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Pour warm over waffles and serve immediately!
Featured Toastmaster Easter Essentials:
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2-Slice Toaster
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Egg Cooker
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Griddle
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3-Cup Chopper
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Slow Cooker
Brunch, Made Better
With Toastmaster, you don’t need to be a pro to impress your guests. These recipes are fun, festive, and full of spring flavor—perfect for Easter and beyond. Stay tuned for Part 3: TRU Spring Beverages to Sip & Share.
